Menu Samples :: 6 hours activity
Moroccan Breakfast
Msemmen – Flaky, pan-fried flatbread, often served with honey, butter, or cheese
Baghrir – Known as “thousand-hole pancakes,” made from semolina and drizzled with butter and honey.
Batbout – Moroccan pita bread, served warm with olive oil, or jam.
Mint Tea – Fresh mint leaves brewed with green tea and sugar, served hot.
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Visit of the local Market
Discover the vibrant essence of Marrakech by visiting a local market on the quieter side of the city, away from tourist crowds. This immersive experience offers a glimpse into everyday life, with fresh produce, aromatic herbs, and locally grown fruits. Explore the spice shops, where pure and fragrant spices—like saffron, cumin, and ras el hanout—are available at affordable prices. The journey through these markets lets you interact with friendly vendors and find hidden culinary treasures. It’s the perfect way to connect with authentic Moroccan culture while gathering top-quality ingredients to use in your own cooking adventures.
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Starters / Appetizers
Zaalouk – A smoky eggplant and tomato salad.
Harira – Traditional Moroccan soup with lentils, chickpeas, and tomatoes, often served during Ramadan.
Taktouka – A refreshing salad made with roasted peppers, tomatoes, and olive oil, spices.
Briouates – Small pastry triangles stuffed with meat, cheese, or vegetables, fried to golden perfection.
Carrot Salad
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Main Courses
Chicken Tagine with Preserved Lemon and Olives – A classic tagine dish with citrusy and savory flavors.
Beef or Lamb Tagine with Prunes and Almonds – A sweet and savory combination, slow-cooked to perfection.
Seven-Vegetable Couscous – A staple dish made with fluffy semolina and a medley of vegetables.
Tajine Fish – Fish marinated in herbs and spices.
Tajine Kefta – Spiced ground meatballs simmered in a rich tomato sauce, often topped with poached eggs. This flavorful dish is traditionally cooked in a tagine, allowing the spices to meld beautifully. It’s commonly served with crusty bread or couscous, making it a hearty and satisfying meal.
